Taiwanese version of the Fried Oyster Egg. It is sweet and have a taste of ketchup. I still prefer Singapore version!
Cuttlefish soup. Didn't really like the rubbery texture of the cuttlefish. However, the soup broth was sweet and tasty.
Smelly Beancurd that is not really that pungent. Freshly fried and delicious!
After dinner, we bought 大饼包小饼 for supper.
Ordered fresh fruit juice. One of the best highlights of Taipei is the fresh fruits you can find here. Look, spotted a durian!
This is my favorite desert in Taipei. It is Soya Beancurd topped with red beans, grass jelly, yam or potato balls.
Many toppings to choose from.
Spotted a old lady selling Muah Chee or Mochi. But I was too full already.
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